Steamed Tarragon Carrots & Edamame

I like the steamed carrot recipe with tarragon flavour from a fave cookbook titled COOK by  @dietitianscan  Adding edamame beans kicks nutrition up a notch and this simple side dish now has a protein boost from edamame. 

Steamed Tarragon Carrots & Edamame

Course Side Dish


  • 3 cups julienned carrots (or baby carrots)
  • 1.5 cups frozen edamame beans
  • 1 tsp dried tarragon


  • Place carrots and edamame beans in a pot. Sprinkle with tarragon and add 1/4 cup water. Stir, cover & steam until fork tender.