Cook! A new book by Dietitians of Canada
If you’re looking for a new collection of recipes pick up a copy Cook!, written and edited by Mary Sue Waisman. The recipes are delicious, take you from farm-to-table and address key nutrition issues facing families. Dietitians and chefs across Canada have contributed 275 recipes that reflect regional and seasonal foods grounded in good health and good taste. Healthy eating is delicious! Bon Appétit.