Weiler Nutrition Communications Inc. works with clients and agencies to ensure that their media-directed message is accurate, and has the most positive effect on health and wellness. Our experienced network of highly trained and educated nutrition communications professionals help clients with media relations, including press releases, media kits, and spokesperson appearances.
Lucia Weiler RD is often consulted by media and trade publications on nutrition trends and tips on healthy cooking and eating. She was the nutrition expert for Restaurants Canada and MENU magazine and a regular columnist for Canadian Food & Restaurant News. Lucia also served as a contributing editor for Wellness Options magazine. Contact us for credible stories that translate nutrition science into life-changing advice for vibrant living.
Weiler Nutrition in the Media
Celebrating Nutrition Month 2025 in Your Community
Food Service & Nutrition (CSNM News) Winter 2025
ADVICE: Drinking hot beverages soothes your scratchy throat
National Post’s Healthing; by Karen Hawthorne Dec. 19, 2022
Debunking Food Myths: Canola oil, Multi-Grains and Potatoes
Canadian Food Focus (2020)